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Bread 6
Sullivan st. - colada butter
OCTOPUS CHIPS 20
botija aioli - parsley
CHOCLO 14 (VG) (GF)
five spice butter - lime - cebolla criolla
PATATAS BRAVAS 14
AJ’s brava sauce - egg snow - roasted garlic espuma
SUCKLING PIG BBQ TIPS 16
SPICY HAITIAN PIKLZ - CILANTRO - COFFEE SPICE
SPICY SALMON "ROLL" AREPA 18
SALMON BELLY - SPICY MAGGI MAYO - AVOCADO - PICKLED CUCUMBER - CRISPY RICE NOODLE - TŌGARASHI SPICE
DIPPIN DOTS 22 (GF)
foie gras - seasonal fruit - savory pastry cream - sweet wine gelee
CAESAR SALAD 15
TK'S SECRET SAUCE - BABY ROMAINE - BREADCRUMBS - SHAVED PARM
HEIRLOOM TOMATO SALAD 16 (VG)
JOHNSON TOMATO - Bloody Mary VINAGRETTE - PARM CRISP
CELERY - LEMON ZEST - BASIL
CELERY - LEMON ZEST - BASIL
bLACK GROUPER CEVICHE 26 (rw)
AVOCADO LECHE DE TIGRE - CASHEW CRUMBLE - PICKLED SHALLOTS
Yellowfin TUNA 26 (RW)
broken citrus vinaigrette - pecan cilantro gremolata
SALMON 26 (RW)
Charred fennel salsa verde- shaved roasted beets- sativa smoked crema dippin dots - pecans
SEARED EGGPLANT 18
STRACCIATELLA - BAGNA CAUDA - CHARCOAL HONEY
CRUNCHY QUINOA - PRESERVED LEMON SALAD
CRUNCHY QUINOA - PRESERVED LEMON SALAD
Magic City Mushroom 16 (VG)
tom kha cream - crunchy garlic salad
Rabo encendido pasta 32
Torchietti pasta - oxtail ragu - roasted peppers- salad - parm pecan gremolata
JERK CHICKEN 28
Marinated chicken thighs - herb cous-cous - ''abuelita salad'' - plantain chips - maduro emulsion
COCONUT MISO GROUPER 95 For three (16oz)
FRIED RICE PAPER- heart of palm salad - sazon sushi rice - Lettuce wraps
COCONUT MISO GROUPER 48 (8oz)
FRIED RICE PAPER- heart of palm salad - sazon sushi rice - Lettuce wraps
STEAK AU poivre 130 For three (24oz)
usda prime rib eye - pomme purée foam - crispy papitas
STEAK AU poivre 65 (12oz)
usda prime rib eye - pomme purée foam - crispy papitas
desserts
AFFOGATO COLADA 10 (GF)
frice sorbet - condensada espuma - colada syrup
WHITE CHOCOLATE PANACOTTa 12
MACERATED STRAWBERRIES - MERENGUE
AMAZONICA BLACK FOREST OBLEA 9
filthy cherries - raspberry jam - whipped cream
* we take pride in preparing our food from scratch every day. Some items will have limited avaliability. we are concenred for your well-being.of you have allergies, please alert us. not all infredients are listed.
*consuming raw or undercooked meat,seafood or eggs may increase your risk for food born illness.
-(rw) = raw
* we take pride in preparing our food from scratch every day. Some items will have limited avaliability. we are concenred for your well-being.of you have allergies, please alert us. not all infredients are listed.
*consuming raw or undercooked meat,seafood or eggs may increase your risk for food born illness.
-(rw) = raw
POMELO PICANTE 17
tEQUILA, POBLANO PEPPERS, GRAPE FRUIT, HOMEMADE CITRUS
spanish g&t 18
GIN, STAR ANIZ, ALL SPICE, MINT
QUINOTO-POLITAN 18
VODKA, FAIR KUMQUAT LIQUEUR, CRANBERRY, HOMEMADE CITRUS
23RD STREET 18
PINEAPPLE, HIMALAYAN SALT, VANILLA, AGED RUM, CLARIFIED coconut CREAM, COCONUT FOAM
WATERMELON MEZCAL-RITA 18
MONTELOBOS MEZCAL, ANCHO REYES VERDE, WATERMELON, HIBISCUS, CILANTRO, LIME
WYNWOOD WALLS 18
CILANTRO, CULANTRO, CUCUMBER, PEPPER, TEQUILA, MEZCAL, PASSIONFRUIT, ART
FLASH CARBONATED MOJITO 17
MT. GAY ECLIPSE, MINT, LIME, CANE SYRUP, LIME ZEST, FLASH CARBONATED
VAGO highball 18
vago elote mezcal, YUZU, HOMEMADE CITRUS, FEVER-TREE SODA
CARTEL NEGRONI 18
COCONUT CARTEL RUM, ROASTED BANANA INFUSED,
SWEET VERMOUTH, COCO WASHED CAMPARI
SWEET VERMOUTH, COCO WASHED CAMPARI
EL APOCALYPTO 18
ABASOLO ANCIENT MEXICAN CORN WHISKEY, TEQUILA OCHO REPOSADO TEQUILA,NIXTA ELOTE LIQUEUR, CHARRED CORN HUSK INFUSED SWEET VERMOUTH,CHIPOTLE, CACAO, SALINE
TRUFFLE OLD FASHIONED 19
BITTERS, TRUFFLE INFUSED BOURBON
CHAMPAGNE + SPARKLINg
pommery brut royal france $100
aubry brut champagne france $100
krug brut 2004 france $980
WHITE
rudi pichler federspiel - grüner veltiner - austria 2018 $115
chablis terroir de fye - chardonnay - france 2018 $115
setzer ausstich - grüner veltiner - austria 2017 $149
lutum - chardonnay - usa 2015 $200
stony hill - chardonnay - Sauvignon blanc - usa 2010 $200
pernand - vergelesses les cloux - chardonnay - france 2015 $250
caroline morey - chardonnay - france 2017 $498
aubert - chardonnay - usa 2017 $600
REDS
cafayate reserva - cabernet sauvignon - argentina 2019 $56
coeur rouge - malbec - argentina 2021 $64
villard - pinot noir - chile 2019 $60
finca adalgisa - malbec - argentina 2012 $200
marsannay - pinot noir - france 2017 $190
bergström - pinot noir- usa 2016 $250
crozes hermitage - syrah - france 2015 $300
hubert lignier regnard - gevrey chambertin - pinot noir - france 2016 $300
tanagra - syrah - chile 2015 $370
SPARKLING
Prosecco, Cinzano, Veneto, Italy $12 / $55
loUis pommery brut methode traditionale california $70
WHITE by the glass
Chardonnay, Jean Des Valanges,
Vin De France, France $14 / $48
CHARDONNAY, LANDMARK VINEYARDS,
SONOMA COUNTRY CALIFORNIA 2019 $17 / 70
SONOMA COUNTRY CALIFORNIA 2019 $17 / 70
Sauvignon Blanc, jOSH SCOTT,
marlborough, new zealand $16 / $64
ROSE
LA CHAPELLE GORDONNE, COTES DE
PROVENCE, FRANCE $17 / $80
AIX , Vin de provence
France $15 / $70
red by the glass
Cabernet Sauvignon,
Bodegas Etchart, Salta, Argentina $14 / $56
Malbec
Famiglia Bianchi, Mendoza, argentina
$18/ 85
Malbec
coeur rouge, mendoza , argentina
$16/ 64
OCTOPUS CHiPS 18
botija aioli - parsley
CAUSA TOTS 10
Huancaina – cilantro
PATATAS BRAVAS 14
AJ’s brava sauce - egg snow - roasted garlic espuma
CRISPY TRUFFLE PATATAS 14
Shaved parm – thyme
CEREAL MILK FRENCH TOAST 12
Sullivan St brioche loaf – cereal milk anglaise – cinnamon toast crunch
MADURO WAFFLE 16
Whipped sour cream – Redland guava – colada maple syrup
caesar salad 15
tk's secret sauce - baby rmaine - breadcrumbs -
shaved parm
shaved parm
egg sando 12
Soft egg middle – toasted Hawaiian bread - chives
CHEESY SOFT SCRAMBLE 14
Soft scrambled eggs – tomato and romaine salad – toast points
CHICKEN SALAD SANDO 16
toasted pecans – raisins – parsley – celery seed
MOONS OVER MIIAMI 12
Fluffy scrambled eggs – bistro ham – American cheese – colada mayo
JATTO BURGER -(foie upcharge) 20
Add tableside fried egg $5
Maggi mayo – bibb – pickles – white onion
Maggi mayo – bibb – pickles – white onion
AVOCADO TOAST 16 (Add egg 5)
Toasted Sullivan Street bread – green goddess – olive oil
BURRATTA 20
Gazpacho – toasted bread
suckling pig bbq tips 18
spicy haitian piklz - cilantro - coffee spice
OXTAIL AREPA 18
Garlic lemon yogurt – pickled shallot – avo mix – coleslaw
black grouper ceviche 28
avocado leche de tigre - cashewcrumble - pickled shallots
TUNA CRUDO 28
Lemon lime olive oil – pecan cilantro gremolata
montecristo Sandwich 14
Dijonaisse – pickles – French bistro ham
SALMON carpaccio 26
charred fennel salsa verde- shaved roasted beets- sativa smoked crema dippin dots- pecans
STEAK & EGGS 38
FRIED EGG FOAM - PAPITAS - CHIMICHURRI